Monstera Deliciosa Facts

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Monstera Deliciosa Facts. Native to the rainforests of Central America the Monstera deliciosa plant is also known as the tropical split-leaf philodendron This climbing evergreen is a popular easy-to-grow houseplant and a favorite of many interior designers for both residential and commercial spaces. In some parts of the world other than Tropical America some plants started to grow in the wild.

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Leaves reach up to 3 feet in length and the stems will reach up to 30 feet or more. The roots have been used to weave baskets and ropes and its also used to treat arthritis and other ailments in some areas. It has a glossy green leaves that are pinnately split and perforate with rectangle holes.

Monstera deliciosa is sometimes also grown for its fruit which tastes somewhere between a banana and a pineapple.

The roots are used to make ropes and baskets in South America and also as a snakebite remedy. The roots are used to make ropes and baskets in South America and also as a snakebite remedy. In the wild Monstera Deliciosa has incredibly rich fruit. In nature the Monstera Deliciosa produces a delicious fruit that tastes like a combination of pineapple and banana.